Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits!

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Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com

About Brownie Parfaits with Nutella Syrup

So far, 2016 has clearly been the “year of the parfait” over here at Homemade Hooplah.

First, there was the Baileys Cookies and Cream Parfait last February, and let me tell you, that one took me by surprise. It completely blew up on Facebook and Pinterest and continues to still be one of my most popular posts. You guys clearly love Baileys (and cookies!)

Then there was these Game of Thrones Party Parfaits (because I’m nerdy crafty like that) and most recently these delicious Raspberry Pound Cake Parfaits.

It’s been a crazy, glass-filled, spoon-eating year, and I couldn’t help but add one more parfait to the collection:

These Brownie Parfaits with Nutella Syrup!

Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com

And really, all of my regular readers must have known something like this was coming.

I did make some ultimate brownies last week.

I mean, sure, I could have just eaten the brownies straight out of the pan, but where’s the fun in that?

These days I’m just not happy unless there’s cream and Nutella involved.

Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com

Another big perk to this parfait is that it’s great for family outings and kid friendly.

Many of the parfaits I’ve made over the past six months are spiked with alcohol, and while that’s totally a fun idea on paper, I did get a lot of feedback from readers that they would like to see more sweets without the alcohol.

And I totally get that. We all know that the little humans of the world just want to do the same things they see the adults doing, and especially if those things involve eating something sweet.

These brownie parfaits fit the bill nicely, where the only substances at play are a healthy dose of chocolate, Nutella, and cream

Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com

I don’t know about you, but a few parfaits like this are exactly what the doctor ordered for this Phoenix heat. Crumbly brownie and fluffy cream and creamy Nutella will be the perfect distraction!Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com

Recipe Details

Brownie Parfaits with Nutella Syrup! Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits! | HomemadeHooplah.com
4 from 3 votes

Brownie Parfaits with Nutella Syrup

15 mins prep
1863 kcal
Yields: 3 large parfaits
Fresh baked brownies, homemade whipped cream, and tasty Nutella syrup come together to make these sinfully delicious brownie parfaits!

Ingredients 

Instructions

  • Using a stand mixer (or hand mixer + large bowl), add in chilled heavy cream, vanilla extract, and 1/3 cup powdered sugar and beat on high until stiff peaks form, about 5-7 minutes. Set aside.
  • Using a small bowl, whisk together remaining 2/3 powdered sugar, cocoa powder, milk, and Nutella until smooth. If you'd like the syrup to be thicker, add 1 tbsp of powdered sugar to syrup until desired thickness is reached.
  • To assemble the parfaits: Using a pastry bag (or just a spoon), add layers of the cream, Nutella Syrup, and brownie as you see fit. To do this as pictured, I layered brownies, then Nutella syrup, then cream, then more brownie, followed by another dose of Nutella syrup, and then topped with cream and a final drizzling of Nutella syrup.
  • Serve parfaits immediately. If making parfaits in advance, store the Nutella syrup and cream in the refrigerator separately (covered, for up to 2 days) and assemble the parfaits when ready to eat.

Nutrition

Serving: 1parfait | Calories: 1863kcal | Carbohydrates: 243g | Protein: 16g | Fat: 94g | Saturated Fat: 48g | Cholesterol: 219mg | Sodium: 766mg | Potassium: 242mg | Fiber: 2g | Sugar: 168g | Vitamin A: 2357IU | Vitamin C: 1mg | Calcium: 143mg | Iron: 8mg

I do my best to provide nutrition information, but please keep in mind that I'm not a certified nutritionist. Any nutritional information discussed or disclosed in this post should only be seen as my best amateur estimates of the correct values.

Author: Chrisy

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11 comments

    • alyson paige

    how many calories are in this 🙂

    • Hey Alyson! I’m not a dietitian, so unfortunately I don’t provide nutritional information on this site. However, with all the cream in this recipe… you can rest assured that it’s a very high-calorie treat. Eat with moderation 🙂

    • Kelsey @ Kelsey in the Kitchen

    Your brownie parfait looks like the tastiest way to eat a brownie EVER! 🙂

    • Megan @Velvet&Hail

    These look amazing! And there’s also Game of Thrones parfaits? Awesome!

    • Lauren

    These brownie parfaits look SO good!

    • Michelle De La Cerda

    This recipe has my name written all over it. I have been working on a brownie pan myself this week, but adding cream and Nutella sounds even better!

    • It certainly takes it to the next level 😀 Thanks Michelle!

    • allie @ Through Her Looking Glass

    What a gorgeous parfait Chrisy. Pass me a spoon stat! Gotta try this, we are Nutella freaks in our house!

    • Kim Beaulieu

    These look scrumptious. I love parfaits, there’s something so fun about them. Love that you used Nutella, because everything is better with Nutella.

    • Haha, too true – everything is better with Nutella 😀 Thanks Kim!