6 hours 35 minutes
Creamy, slow-churned ice cream infused with the flavor of cotton candy that you can make at home with only 5 ingredients. Great for celebrating warmer weather!
‣ 2 cup heavy whipping cream ‣ 1 cup whole milk ‣ 3/4 cup granulated sugar ‣ 1/2 cup cotton candy syrup, (I used Jelly Belly Cotton Candy Syrup) ‣ 1 teaspoon vanilla extract ‣ food coloring, (optional)
In a medium bowl, whisk together the following ingredients: sugar, milk, heavy whipping cream, cotton candy syrup, and vanilla. Whisk well until the sugar has dissolved.
If using food coloring, add a few drops and whisk them into the ice cream mixture.
Pour the ice cream mixture into bowl/attachment if your chosen ice cream maker.
Churn until creamy!
Transfer ice cream to a container. If you’d like firmer ice cream, freeze it for a few hours.