HOMEMADEHOOPLAH.COM

HAMBURGER SOUP

Yield

6 servings

Time

1 hour

This hearty and comforting hamburger soup is a savory medley of ground beef, tomatoes, carrots, potatoes, yellow onion, celery, green beans, and seasonings.

INGREDIENTS

‣ 1 pound ground beef ‣ 4 cup beef broth ‣ 14 ounce diced tomatoes, (1 can) with juice ‣ 3 medium carrots, sliced ‣ 2 medium potatoes, peeled and cubed ‣ 1 medium yellow onion, chopped ‣ 1/2 cup celery, sliced ‣ 1 teaspoon salt ‣ 1 pinch black pepper, to taste ‣ 1 pinch dried oregano, to taste ‣ 1 cup green beans, fresh or frozen

1

In a dutch oven (or similar deep pot), brown and crumble the ground beef, then drain all the grease. Place the cooked meat back in the pot.

COOK & CRUMBLE BEEF

2

Add the beef broth, diced tomatoes, carrots, potatoes, yellow onion, celery, salt, pepper, and dried oregano to the pot. Bring to a simmer, then cover the pot to cook.

ADD INGREDIENTS TO SIMMER

3

Remove the lid and give the soup a quick stir. Add the green beans, stir again, and then cover to cook some more.

ADD GREEN BEANS