1 hour 5 minutes
Straight from a southern kitchen, this Mississippi sin dip is the perfect party appetizer with a mix of cheese, tender ham, and fresh green onions that's baked in a large round loaf of hollowed-out bread.
‣ 1 loaf round bread, such as French or Italian ‣ 1 1/2 cup sour cream ‣ 6 ounce cream cheese, softened ‣ 1 teaspoon Worcestershire sauce ‣ 1 pinch black pepper, to taste ‣ 1 1/2 cup shredded sharp cheddar cheese ‣ 1/4 cup green onion, chopped, plus more for garnish ‣ 1/2 cup cooked ham, chopped small, plus more for garnish
In a large bowl, mix cream cheese and sour cream.
Add Worcestershire sauce, pepper, green onions, and cooked ham, then gently fold all of the ingredients together.
Hollow-out a round loaf of bread and place it on a baking sheet. Spoon prepared dip into the bread bowl, then top with some more ham and green onions. Wrap the bread with a sheet of aluminum foil, then bake!