Enjoy the transition from summer to fall with this deliciously creamy pumpkin spice milkshake. Made with creamy ice cream, pumpkin puree, and fall spices.
‣ 4 cups vanilla ice cream ‣ 1 cup whole milk ‣ 3/4 cup pumpkin puree ‣ 1 teaspoon vanilla extract ‣ 1 teaspoon ground cinnamon, plus more for garnish (optional) ‣ 3/4 teaspoon ground cloves ‣ whipped cream, for garnish (optional) ‣ caramel sauce, for garnish (optional)
In a food processor or blender, add the following ingredients: vanilla ice cream, milk, pumpkin puree, vanilla, cinnamon, and cloves.
Pulse or blend the ingredients until nice and smooth.
Pour the prepared pumpkin pie milkshakes into tall glasses. Serve and enjoy!