S'MORES ICED COFFEE

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S'MORES ICED COFFEE

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INGREDIENTS

[{"selector":"#anim-9eaf604e-d276-4ec4-b5c4-7efbb44b73d6","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-b8e8ae79-77d7-49d8-93e4-a078c5a40595","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] ‣ 1 1/2 tablespoon marshmallow topping, divided (can also use marshmallow fluff) ‣ 1 tablespoon graham cracker crumbs ‣ 2 tablespoon chocolate syrup, divided ‣ 1/2 cup milk, or to taste ‣ 1 cup coffee, cooled ‣ whipped cream, for topping GET THE FULL RECIPE

GET READY TO DECORATE

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DIP THE GLASSES

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ADD CHOCOLATE SYRUP

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ADD COFFEE AND MILK

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ADD GARNISH

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CLICK HERE FOR THE RECIPE

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