Yield
6 servings
Time
55 minutes
This spiced fruit bake is a fast and easy breakfast casserole made with apples, pineapple, pears, peaches, pecans, pomegranate seeds, and a touch of cinnamon.
‣ 3 cup all-purpose flour, plus more for working dough ‣ 3/4 cup dark brown sugar, packed ‣ 1 tablespoon ground ginger ‣ 1 tablespoon ground cinnamon ‣ 3/4 teaspoon baking soda ‣ 1/2 teaspoon ground cloves ‣ 1/2 teaspoon salt ‣ 3/4 cup unsalted butter, softened ‣ 3/4 cup molasses ‣ 2 tablespoon milk
1
In a large bowl, toss together the apples, lemon juice, pineapple chunks, pear halves, and peach halves.
2
Pour the mixed fruit into a greased baking dish, then sprinkle pecans on top.
3
Heat up a saucepan and add the brown sugar, pineapple juice, butter, and cinnamon. Cook and whisk until the butter has melted and mixture begins to bubble.
4
Pour the sugar sauce over the fruit and pecans. Once done, send it off to bake!