Yield
8 servings
Time
5 hours 5 minutes
Transform your favorite BBQ sauce into deliciously sweet crock pot pulled pork that goes perfectly with just about any sandwich or taco topping.
‣ 1 cup dark brown sugar, packed (can also use light brown sugar) ‣ 1 teaspoon ground mustard ‣ 1 teaspoon garlic powder ‣ 16 ounce BBQ sauce, (1 bottle) ‣ 4 pound pork, such as riblets, bone in chops, etc
1
In a mixing bowl add brown sugar, ground mustard, garlic powder, and your favorite classic (mild or not – nothing too flavorful) and mix together until blended.
2
In a 6 quart crock pot, add the pork.
3
Pour the sweet BBQ mixture on top. Move and flip the pork so that it’s covered in sauce. Once done, cover and cook!
4
Uncover the crock pot. If necessary, use a pair of tongs to remove any bones from the meat. Use either two forks or a whisk or break apart and shred the pork.