WATERMELON RUM PUNCH

Yield

8 drinks

Time

10 minutes

A refreshing watermelon alcoholic punch with hints of citrus and spiked with white rum. It’s the perfect watermelon cooler to beat the heat!

INGREDIENTS

‣ 8 cups cubed seedless watermelon, 1 or 2 inch cubes ‣ 1 cup white rum ‣ 1 cup orange juice ‣ 1/2 cup lime juice ‣ 1 1/2 cups ginger beer

1

Toss the cubed watermelon into a food processor.

ADD WATERMELON TO A FOOD PROCESSOR

2

Blend the watermelon until nice and slushy.

BLEND WELL

3

Pour through a strainer to separate the thicker pulp and seeds. Go ahead and discard anything that’s in the strainer.

STRAIN IT

4

Transfer watermelon juice to a large pitcher.

ADD WATERMELON JUICE

5

Stir in light rum, orange juice, lime juice, and ginger beer.

ADD CITRUS AND SPIRITS