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YUM YUM SAUCE

Yield

8 servings

Time

5 minutes

This creamy yum yum sauce is a copycat of the pale dipping sauce that's served at Japanese hibachi or teppan restaurants. Delicious with meat and veggies!

INGREDIENTS

‣ 1 cup mayonnaise ‣ 1 tablespoon tomato paste ‣ 1 tablespoon salted butter, melted ‣ 1 tablespoon granulated sugar ‣ 1/2 tablespoon garlic powder ‣ 1/2 tablespoon smoked paprika, optional ‣ 1 teaspoon onion powder ‣ water, up to 1-2 tablespoon

1

Add all of the following ingredients to a medium bowl: mayonnaise, tomato paste, melted butter, garlic powder, onion powder, smoked paprika, and sugar.

ADD THE INGREDIENTS TO A BOWL

2

Using a whisk, mix all of the ingredients together very well.

WHISK WELL