This totally creepy and absolutely cool zombie brain shot is the ultimate Halloween drink. And it's as fun to make as it is to shoot - if you dare!
‣ 4 part peach schnapps ‣ 1 part creme de menthe ‣ 2 part Baileys Irish Cream ‣ 1 part grenadine
Start off by adding some peach schnapps to a tall shot glass.
Next, add some creme de menthe for a bit of color.
Hold a small spoon over the top of the shot glass and gently pour the Baileys Irish cream over the back, allowing the liquid to fan out and spill into the shot glass.
Add a dash of grenadine for more color and to help pull the Irish cream down.